
THE EFFECT OF MORINGA OLEIFERA LEAF EXTRACT ON THE GROWTH AND YIELD OF PEPPER (CAPSICUM ANNUM)
ABSTRACT
Two field experiments were carried out to evaluate the effects of Moringa leaf extract on the growth, yield and yield components of snap bean. The results showed that Moringa leaf extract applied at 11, 20, 33 and 50% concentration to snap bean plants at 10 days after emergence significantly (P = 0.05) increased vegetative growth, leaf chlorophyll content, plant dry matter (shoot and root), yield components and fresh pod yield.
The snap bean response to increasing Moringa extract concentration was quadratic with respect to plant height, leaf area, leaf number, leaf chlorophyll content, shoot dry matter and root dry matter. However, Moringa leaf extract significantly (P = 0.05) reduced shoot and root water contents. Due to the Moringa extracts-induced increase in vegetative growth, leaf chlorophyll content, yield components and yield of snap beans, it was concluded that Moringa leaf extract could be used to enhance the growth and development of snap beans.
CHAPTER ONE
1.1 Introduction
… This chapter will address the background information that motivated this study, the challenges that prompted it, its aim, and its objectives as a preface to subsequent sections of the study. Additional factors include the study's significance, scope, limitations, research questions and hypotheses, and the definition of technical terms.
CHAPTER TWO
2.0 Literature Review
2.1 Introduction
The review of relevant literature is the main topic of this chapter. A literature review covers theoretical and methodological contributions to a certain issue in addition to the state of knowledge at the time of writing. It provides information about the state of the art in relation to the subject you are writing about. It examines the body of work on the chosen subject. The literature evaluation in this study comprises the …
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