PRODUCTION OF BAR SOAP
ABSTRACT
The Production of Bar Soap is aimed at producing a cleansing agent which is capable of removing stains or dirt in man and his environment so as to reduce the population size of pathogenic micro-organisms. Soaps are salts of fatty acids. It is obtained by treating oils and fats with a strong alkaline solution. This brings about a chemical reaction called saponification, which is the mixture of alkali with fats to form crude soap. A mixture of the strong alkali solution (caustic soda) and water was poured into a bowl containing oil which stirred continuously until saponification occurred in the mixture. Then, other necessary ingredients were added to the mixture and was stirred to ensure thorough mixing of the solution. The mixture was poured into a mould and was allowed to cool and solidify. It was removed from the mould after solidification and was cut in bars. The product served the specific function of cleansing as it can be used domestically, industrially and otherwise to proffer hygiene good health and long lasting of objects.
CHAPTER ONE
1.0 Introduction
1.1 Background of the Study
Soap has been a product with over a 5000 years history. It has remained an essential ingredient in modern living. It is used daily for medicinal and for laundry purposes; for household cleansing and for personal hygiene. There is an ongoing demand for bar soap as a cleaning agent despite the rolls made by modern detergents and soap powders (Barthelemy, 1883).
Industrial manufactured bar soaps first became available in the late eighteenth century. This happened when advertising campaigns in Europe and the United States, promoted popular awareness of the relationship between cleanliness and health. Until recently, the production of bar soap remained a primitive art, its manufacture being essentially the treatment of fat with alkali, a chemical process which is the same whether the production is done in a backyard or in a factory. The simplicity of the process of production of soap has led to is world wide practice as a small business operation.
CHAPTER TWO
2.0 Literature Review
2.1 Introduction
The review of relevant literature is the main topic of this chapter. A literature review covers theoretical and methodological contributions to a certain issue in addition to the state of knowledge at the time of writing. It provides information about the state of the art in relation to the subject you are writing about. It examines the body of work on the chosen subject. The literature evaluation in this study comprises the …
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TABLE OF CONTENTSPRELIMINARY PAGES
- Title page
- Approval page
- Dedication
- Acknowledgement
- Table of Contents
- Abstract
- 1.0 Introduction
- 1.1 Background of the study
- 1.2 Aims of the study
- 1.3 Significance of the study
- 1.4 Statement of the Research problems
- 1.5 Limitations of study
- 1.6 Definition of terms
- 2.1 Literature Review
- 2.2 Functions and uses of Bar Soap
- 2.3 Types of soap
- 2.4 Properties of soap
- 3.0 Materials and methodology
- 3.1 Materials
- 3.2 Chemistry of soap production
- 3.3 Production procedure
- 4.0 Results and Analysis
- 4.1 Results
- 4.2 Chemical Analysis of soap
- 5.0 Summary, Recommendation and conclusion
- 5.1 Summary
- 5.2 Recommendation
- 5.3 Conclusion
REFERENCES
Disclaimer for Complete Material Utilization
The displayed research work titled "Production of Bar Soap" is stated as a research guideline towards accomplishing your assigned project / seminar research work. All the research materials on this website are ONLY for research purposes and should be used as a guideline in developing your research work. For no reason should you copy word for word as projectlist.com.ng will not be liable for any who copied the material. By ordering the complete research guideline, it signifies that you've accepted our terms of service.
PRELIMINARY PAGES
- Title page
- Approval page
- Dedication
- Acknowledgement
- Table of Contents
- Abstract
- 1.0 Introduction
- 1.1 Background of the study
- 1.2 Aims of the study
- 1.3 Significance of the study
- 1.4 Statement of the Research problems
- 1.5 Limitations of study
- 1.6 Definition of terms
- 2.1 Literature Review
- 2.2 Functions and uses of Bar Soap
- 2.3 Types of soap
- 2.4 Properties of soap
- 3.0 Materials and methodology
- 3.1 Materials
- 3.2 Chemistry of soap production
- 3.3 Production procedure
- 4.0 Results and Analysis
- 4.1 Results
- 4.2 Chemical Analysis of soap
- 5.0 Summary, Recommendation and conclusion
- 5.1 Summary
- 5.2 Recommendation
- 5.3 Conclusion
REFERENCES
Disclaimer for Complete Material Utilization
The displayed research work titled "Production of Bar Soap" is stated as a research guideline towards accomplishing your assigned project / seminar research work. All the research materials on this website are ONLY for research purposes and should be used as a guideline in developing your research work. For no reason should you copy word for word as projectlist.com.ng will not be liable for any who copied the material. By ordering the complete research guideline, it signifies that you've accepted our terms of service.
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