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The Effect of Crude Oil Contaminated Soil on the Physical and Biochemical Properties of Beans (Phaseolus Vulgaris)

THE EFFECT OF CRUDE OIL CONTAMINATED SOIL ON THE PHYSICAL AND BIOCHEMICAL PROPERTIES OF BEANS (PHASEOLUS VULGARIS)


ABSTRACT

The effect of crude oil contaminated soil on physical and biochemical properties of beans (phaseolus vulgaris) was investigated. Fifteen polythene pots with drainage holes at the bottom, each containing 10 kg of surface soil, were randomly placed on a table in the screenhouse in a factorial combination of five treatment levels (0.4%, 0.3%, 0.2%, 0.1% and 0% w/w) of crude oil and were designated P4, P3, P2, P1 and P0 respectively. Three seeds of beans per pot were planted.

Growth parameters (plant height, stem girth, relative water content (RWC), and soluble protein content (SPC)) and antioxidant indices were determined in the beans over a period of nine weeks after planting (WAP). Results showed that growth of beans planted in contaminated soil was significantly lower (p


CHAPTER ONE

1.1 Introduction

… This chapter will address the background information that motivated this study, the challenges that prompted it, its aim, and its objectives as a preface to subsequent sections of the study. Additional factors include the study's significance, scope, limitations, research questions and hypotheses, and the definition of technical terms.


CHAPTER TWO

2.0 Literature Review

2.1 Introduction

The review of relevant literature is the main topic of this chapter. A literature review covers theoretical and methodological contributions to a certain issue in addition to the state of knowledge at the time of writing. It provides information about the state of the art in relation to the subject you are writing about. It examines the body of work on the chosen subject. The literature evaluation in this study comprises the …


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